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Home / zapiekanki krakow

zapiekanki krakow

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Europe Travel

Best Zapiekanki in Krakow. Where to Eat in Kazimierz

heylollyUpdated on October 15, 2026April 29, 2026

Hey Lolly Krakow Food Guide Best Zapiekanki in Krakow The best zapiekanki in Krakow usually begin with a single breath. One moment you’re drifting through …

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heylolly.uk

📍 Nottingham, UK
🌱 Plant-Packed • Seasonal • Foodie Travel
✈️ Travel Guides on The Blog
👇 Reviews | Recipes | Tips
🧳 Next Stop 👉 Spain

I do love a Mediterranean interpretation of ‘just I do love a Mediterranean interpretation of ‘just a little something for dinner’ 🥙 

Smashed lemon and dill feta, golden chicken, crispy paprika butter beans and pickled cucumber. 🥒 🍗 🧀 🫘 

I’ve kept it to one plate, which I think shows remarkable restraint. I’d like that officially noted pls 😉👇

#chickenrecipes #dinnerinspo #butterbeans #mediterraneanrecipes #easydinnerideas
One way to get me to a chapel on a Sunday. 👀 The One way to get me to a chapel on a Sunday. 👀 

The full review is on Hey Lolly. Link in bio.

📍Galvin La Chapelle, Spitalfields.

A Michelin-starred Sunday lunch in one of London’s most beautiful dining rooms.

#GalvinLaChapelle #LondonRestaurantReview #SundayLunchLondon #HeyLolly #Spitalfields
A few things I’d happily go back to Cyprus for 🇨🇾 A few things I’d happily go back to Cyprus for 🇨🇾

The markets…
The mornings…
The coffee…
The colours…
My toxic trait? Eating something lovely in a resta My toxic trait? Eating something lovely in a restaurant and immediately deciding I can make it at home. 🙃🍋

This week’s Had It There, Made It Here features roasted salmon, smoky sweet potato mash, buttery leeks and a very generous helping of creamy pesto pistachio sauce.

Would you eat it? 

#highproteinmeals #heylolly #dinnerideas #salmonrecipes #comfortfood
You know that tub of leftover rice lurking in the You know that tub of leftover rice lurking in the fridge? This is what you do with it.

Fry it until the edges catch, then add sweet crab, garlic, ginger, gochujang and a good splash of @poons_ldn Chilli Vinegar Dressing. Spicy, savoury, a little tangy and ridiculously moreish.

A drizzle of sesame oil, some fresh herbs and a squeeze of lime to finish. Dinner in 20 minutes, barely any washing up, and a very good reason to keep leftover rice! 🦀🌶️

Full recipe at the link in my bio.

#CrabFriedRice #KoreanFriedRice #PoonsLondon #QuickDinner #HeyLollyCooks
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