Slow-roasted tomatoes, creamy burrata and homemade pistachio pesto, finished with a golden basil, lemon and pistachio crumb. A Mediterranean-inspired dish that turns a handful of simple ingredients into something rather special.
Chicken with Smashed Feta, Crispy Butter Beans & Pickled Cucumber
From Lolly’s Kitchen · Had It There. Made It Here. · Plate 02 Chicken with smashed feta proves that a block of cheese and a …
Salmon with Creamy Pesto Sauce & Mash
From Lolly’s Kitchen / The One Plate Series / PLATE 01 Salmon with creamy pesto sauce is my answer to the familiar question: what on earth …
Roasted Pepper and Paprika Soup. All Heat – No Hurry.
This Roasted Red Pepper and Paprika Soup leans on slow roasting to build deep, gentle warmth. Cream and paprika soften everything into a silky, cozy bowl that tastes like you took your time even when you didn’t. Trust me, this soup will be the one you’ll want on repeat.
Crispy Gnocchi with Lemon Tarragon Butter
Crisp gnocchi, warm butter, a little lemon, supper doesn’t need to try any harder than this. Hey Lolly Gnocchi with Lemon Tarragon Butter has the …
Preserved Lemon Pasta with Roasted Walnut Pesto.
Ten minutes, one jar you forgot you had, and suddenly dinner’s the best thing that’s happened all week. Hey Lolly Ever had one of those …
Stuffed Peppers with Spicy Rice & Cheese
Stuffed peppers with spicy rice, bubbling cheese, and just enough heat to make you go back in for another forkful.
Summer Tzatziki Chickpea Bowl.
This Tzatziki Chickpea Bowl brings all the cool, creamy, herby energy of a slow Mediterranean afternoon. Crisp cucumber, soft chickpeas, and a tangy yoghurt base make it the easiest warm‑weather dish to pull together. Light, refreshing, and right at home on a sun‑soaked table.
Harissa Butter Beans with Whipped Feta & Lemon Oil
Harissa butter beans deserve their own little love letter. This skillet version simmers creamy beans in smoky harissa sauce, then crowns them with whipped feta and lemon zest. Warm baguette and a sharp salad make it complete – big flavour, zero fuss.
Homemade Asian Potstickers. A Labour of Love Worth Every Fold
Crispy Asian potstickers filled with juicy pork and turkey, wrapped in homemade dumpling dough and pan-fried until golden. Served with a punchy chilli soy dipping sauce, these dumplings are deeply satisfying to make and even better to eat.
