This Pici Nottingham review finds a room built for appetite: generous “mini” plates, hot-from-the-pass pacing, and staff who keep things human. Consequently, it’s the kind of place where “one more plate?” feels inevitable and yes, I’m already plotting a return.
Dear Diary. The Stillness Between Seasons at Clumber Park Walled Kitchen Garden
Autumn at Clumber Park’s walled kitchen garden – mist, apples, and that gentle pause between abundance and rest.
Passan’s Nottingham Review. A Confident Take On Modern Indian Dining
A fresh take on Indian dining in the heart of Nottingham. In this Passan’s Nottingham Review, Hey Lolly dives into smoky monkfish, standout chaat, and a dining room that balances modern polish with old-world charm.
Sunday Lunch Nottingham. A Review of The Griffin, Plumtree
If you’re searching for Sunday lunch in Nottingham, The Griffin at Plumtree deserves your attention. A village pub with plenty of charm, it serves up hearty roasts, big portions, and some memorable dishes – though my most recent visit showed there’s still room to refine the experience.
Kushi-Ya, Nottingham. The Sizzle Behind the Skewers at one of Nottingham’s Best Kept Secrets.
One thing is for sure, you don’t just stumble across Kushi-ya. Tucked down Low Pavement in Nottingham, Kushi-ya is the kind of place that lives …
Raymond’s Nottingham. Small Plates, Big Flavours.
Let’s be honest—finding a genuinely brilliant restaurant feels a bit like striking gold in your back garden. Unexpected, thrilling, and something you want to both shout about and keep secret. Raymond’s in Nottingham is exactly that sort of treasure.






